Waste food was a big item on the Eco Committee’s agenda, based on surveys done amongst boys and catering staff in relation to lunchtimes.
Smart metres were installed by the school’s energy supplier; smart metering and data visualisation helped us monitor our consumption, be more sustainable and lower costs. Following our ‘Switch-Off’ campaign from January to February 2020, smart meters recorded near-real-time data from the Reception Department building, the Junior and Middle School buildings. The campaign resulted in: a saving of 746kWh (4.6%) across the 3 monitored sites
A consistent improvement from the first to last week of the campaign for the Middle and Junior schools: